Mississippi retailers are struggling with severe delays in wine and liquor deliveries from the state’s monopoly distribution system, with some orders taking up to 17 days to arrive as of mid-April. The backlog, which emerged in January when the state’s 40-year-old warehouse transitioned to a new inventory system, has left shop owners dealing with dwindling inventory and reduced sales as they wait for restocked shelves.

The crisis highlights vulnerabilities in Mississippi’s unique state-run alcohol distribution model, where the Alcoholic Beverage Control department — an arm of the Department of Revenue — serves as the sole distributor to all liquor stores, bars, and restaurants. While warehouse officials say technical issues have been resolved, retailers report the backlog may persist through the busy fall season.

Wine shop owner Brandi Carter has been dealing with the same problem since February: empty shelves and no clear end in sight. The state of Mississippi is the only distributor of wine and liquor to retailers in the state, and the system has broken down.

As of mid-April, more than 172,000 cases were waiting to be shipped, and orders were taking an average of 17 days to arrive. At the peak in early March, the backlog swelled to 220,000 cases with waits stretching to 25 days.

“I’ve just reached acceptance that this is our new normal, and it’s awful,” Carter said Wednesday of the delays affecting her Jackson shop.

Technical failures upended the warehouse

The crisis began in January when Mississippi’s 40-year-old warehouse transitioned from a conveyor belt system to one using pallets to move inventory. A new warehouse management computer system installed to handle orders suffered technical failures. According to Carter, items were being marked as shipped when they had not actually left the warehouse.

“The computer program that they implemented for the warehouse wasn’t working effectively with the ordering side,” she said.

The Mississippi Department of Revenue announced that technical issues have been resolved and the warehouse is now operating at full capacity. Even so, retailers report that the backlog may take months to clear, particularly as the busy fall season approaches.

Orders gutted, shelves empty

Josh Sorrell, who owns Spillway Wine and Spirits in Brandon, said he used to order 600 cases per day. He is now limited to 100 cases per day. About 30 to 40 percent of the items he normally stocks have become unavailable.

“As it gets busier, we’re gonna crumble,” Sorrell said. “I mean, it’s going to be really hard at 100 cases a day to stock up for a full October, November, December.”

Sorrell has asked Governor Tate Reeves to declare a state of emergency. The backlog has forced customers to visit multiple stores in search of specific products, often leaving empty-handed.

On Thursday, Lauren Roberts arrived at Sorrell’s store looking for Soda Jerk’s orange cream shots for an upcoming family celebration. When she couldn’t find it there or at her usual supermarket, she settled on a different drink.

“We’re having a little get-together this weekend because it’s my daughter’s prom and her boyfriend’s family’s coming,” Roberts said. “So everybody has their drink of choice, but me.”

The state monopoly creates vulnerability

Mississippi is one of the few states where the government controls all alcohol distribution. That structure creates a single point of failure. When the system falters, retailers have no alternative supplier to turn to.

The Mississippi legislature debated temporarily allowing out-of-state distributors to send product directly to retailers during the crisis. The proposal would have created a two-year window before reverting to the state monopoly. The bill did not pass before the legislative session ended.

A new warehouse on the horizon

The state says a new warehouse capable of storing and shipping twice the current volume will be completed by the end of this year. Until then, retailers will continue operating with constrained inventory and customer frustration. The department says the pending orders should begin returning to normal volume as retail ordering stabilizes, though it has offered no specific timeline.

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